Tonight we’re having guests for dinner.  A simple menu: Orange Roughy lightly  dredged in egg and milk than coated with Panko to which I’ve added some finely grated Asiago Parmesan.  This is then cooked in a grill pan in our gas grill.  Takes only 2-3 minutes per side.  Flip it once – and only once – and take care not to overcook the fish!

Accompany this with Orzo – my way – and you’ve got a great summer supper.  Throw in a salad and it’s complete!

So what’s “Orzo – My Way?”  So very glad you asked,  here ya go:

Orzo – Christine’s way

• One small jalapeno pepper, chopped
• ¼ cup red onion chopped
• 1/2 cup red, orange or yellow (or combination) chopped           
• 1 clove garlic chopped
• One honey mango (or plain old regular mango – but the honey mangoes are amazing!)
• Extra virgin olive oil or grapeseed oil

Swirl…